India’s largest chain of fine dining restaurants, MAINLAND CHINA is the flagship brand of Speciality Restaurants Group, with more than 130 outlets across 17 cities in INDIA & Abroad.
Offering the rich cuisine of Kolkata, Oh! Calcutta has attained a cult status among the fine dining connoisseurs of the country
Sigree Global Grill, another restaurant from the Speciality Group, offers north Indian cuisine; this one price format restaurant has made a mark in the country’s restaurant map
KIBBEH , A Lebanese lounge Bar
The Eathouse on Soho Street, a one-price format restaurant, encapsulates the cultural potpourri of London’s Soho Street and offers global cuisine from across the world
SERAFINA, a specialty fine dining INTERNATIONAL chain serving North Italian cuisine, was launched in Bengaluru
Tim Tai, India’s first Asian Deli, was launched in Bengaluru. A 6000 sq. ft. vibrant, colorful restaurant has become the favorite among Bengaluru’s foodies. It has won two prestigious awards within six months of its operations – “Times Food Awards” & “Mouthshut.com’s – I Ate Here Awards”. Also launched TIMTAI HYDERABAD.Which has got award from TIMES OF INDIA
Cafe D’Hide: European Styled cafe launched in BANGALORE & HYDERABAD
A mind-blowing veggie’s paradise with an open kitchen. Look & Feel: Italian Retro
A pan asian restaurant with open kitchen. Drown in the tempting asian flavours of the wide variety of dishes at The Working Mama.
Belongs to famous KARACHI BAKERY OF HYDERABAD.A vintage cafe based on SOUTH MUMBAI, OLD HYDERABAD & KOLKATA FOOD culture with retro songs & super-duper hit menu. AWESOME FOOD AND AMBIENCE.
A lounge bar of famous Karachi Bakery group. A contemporary food menu with a stunning, lavishly-designed interior(Earthquake theme). Specility: Wide range of cocktails